Peck of Pickles

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Seasonal Cocktail Syrups

Seasonal Cocktail Syrups

Seasonal Cocktail Syrups made using in season ingredients for more sustainable cocktails such as in season pistachio nuts used to make:

  • -Pistachio rose water orgeat

  • Pickle Mai Tai cocktail framed by shadows from a pineapple and monstera leaf
    Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Seasonal Cocktail Syrups/ Sustainable Autumn recipes

    Pickle Mai Tai cocktail: pineapple shrub syrup, pistachio orgeat, coconut palm arrack twist

    April 30, 2019
  • Making a pistachio rose rhubarb Japanese cocktail with mixing glass detail
    Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Seasonal Cocktail Syrups/ Sustainable Autumn recipes

    Pistachio rose rhubarb Japanese cocktail: seasonal twist on Jerry Thomas classic

    March 19, 2019
  • making pistachio rose water orgeat syrup with fresh pistachios in antique sugar bowl
    Seasonal Cocktail Syrups/ Sustainable Autumn recipes/ Sweets | Desserts | Biscuits | Cakes

    Pistachio rose water orgeat syrup: cocktail ingredient

    March 19, 2019
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About Me

About Me

I am a keen home cook, mum of two boys, partner to Phil, human of two gorgeous cats and a lively farm of composting worms. I love creating seasonal flavour pairing experiments with pickles and cocktails. I have a background in web content management and community building. More

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