Strawberry fiz is a refreshing Sour mocktail and cocktail using a strawberry shrub with pink pepper, cinnamon and ginger, caramelised white balsamic and coconut vinegar, and low GI raw sugar. The shrub syrup is made by cold process maceration and thus retains the fermented goodness of the mother of the vinegar, it is also low GI using a low GI cane sugar. For a mocktail, non-alcoholic distilled spirit is used,…
Drinks | Refreshing | Hot/ Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Shrub syrups | Drinking Vinegars/ Sustainable Summer recipes