Australian Baroque Table is a conversation between Baroque still life paintings of Jan Davidsz. de Heem and local Australian ingredients viewed through a contemporary Baroque lens. It draws inspiration from macro food photography and from Baroque chiaroscuro lighting, highlighting the form, colour and texture of everyday ingredients and revealing themes of abundance and transience. Macro Food Jewels Australian Baroque Table was born out of a series of photos I took…
November 3, 2025 October 20, 2025 - Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Seasonal Cocktail Syrups/ Sustainable Spring recipesOctober 9, 2025
Sangre Fría: Rhubarb Tequila Fiz Halloween Cocktail
- Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Pickles | Heat treated vinegar preserved pickles/ Pickles | Quick Pickles | Shrubs | Ferments/ Sustainable Spring recipes/ Sustainable Winter recipesSeptember 21, 2025
Cumquat Pickle Tonica Cocktail
June 24, 2025 - Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Sustainable Winter recipesFebruary 27, 2025
Pineapple Top Cocktail: Spicy Pineapple Coffee Tequila Sour
- Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Pickles | Quick Pickles | Shrubs | Ferments/ Shrub syrups | Drinking Vinegars/ Sustainable Summer recipesNovember 25, 2024
Mango Shrub Margarita: Pickle Margarita Cocktail
- Drinks | Refreshing | Hot/ Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Seasonal Cocktail Syrups/ Sustainable Autumn recipesApril 2, 2024
Pistachio Limeade
- Pickle Cocktails | Seasonal Cocktails | Syrups | Bitters/ Seasonal Cocktail Syrups/ Sustainable Summer recipesFebruary 10, 2024
Strawberry Tequila Collins







